Bbq Chicken Thighs In Oven Easy
These oven baked bbq chicken thighs are easy and delicious.
Bbq chicken thighs in oven easy. Roast for 25 minutes. Easy baked chicken thighs marinaded in a sweet and spicy rubbed then basted with sticky barbecue sauce before baking leaves you with the best bbq chicken ever made. Then these oven barbecue chicken thighs are a great quick and easy dinner recipe to have around. Fall off the bone tender and juicy chicken thighs are slow roasted in the oven then topped with a sweet tangy and mildly spicy homemade barbecue sauce.
In the summer i grill these babies every week especially when i have a big table of people to feed. Combine the barbecue sauce peach preserves garlic and hot sauce to taste in a medium saucepan and heat over medium heat until nice and hot 8 to 10 minutes. Truth be told i am not a big fan of dark meat chicken. I much prefer white meat all the way.
Tips to perfect easy one pan bbq chicken thighs. Scroll to bottom for printable recipe card. Easy chicken thighs in the oven. Preheat oven to 350 f.
Skin on bone in boneless or skinless any thigh will work. Preheat the oven to 400. Remove from oven briefly brush sauce all over the thighs then use a spatula to flip them over to the other side being careful not to tear the skin. If you want to enjoy this recipe you can use whatever chicken thighs you love to use.
Pat chicken dry with paper towels and rub in the seasoning blend then arrange chicken skin side up on the prepared baking sheet. Preheat oven to 400 degrees. Line a rimmed baking sheet with aluminum foil. The best oven baked bbq chicken thighs are just what you need to get that savory grilled barbecue flavor indoors.
Chicken thighs in the oven are quick. But in the winter when i don t feel like stepping outside to the grill but do feel like turning on the oven i bake the chicken in the oven. Pour about of a cup of bbq sauce into a small bowl and brush the chicken lightly with the sauce on both sides finishing with the chicken skin side up. Drizzle olive oil on 2 rimmed baking sheets and place chicken thighs skin side down in the pans.
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